Mary, I like your teaching style as you go into details about sharpening gouges, to explaining how to layout the work. I look forward to learning more technique from each lesson. Thanks! Paul Fuhrman
Hello Imran,
The flat chisel I prefer is still a carving chisel, but does have a single bevel. There is a difference between this one and a bench chisel, as I believe the angles of the bevel would be more like 30 degrees for a regular woodworkers chisel, where the carving chisels are 22 to 23 degrees. Bench chisels are challenging to carve with because of the bulkiness. I am aware of the double-bevel carving chisels, but definitely prefer the single bevel because of the versatility of either using it bevel side up or bevel side down.
Much endurance to remove so much wood with gauges. I have to admit that I cheated on the hobby horse. I used a spoke shave for some of the stock removal. The techniques shown in this lesson are valuable
From Philip Price on Sharpening a V-Chisel - Beginner Lesson #5
Go to comment2022/05/16 at 5:47 am
From Paul Fuhrman on How to Draw with Perspective
Go to comment2022/05/11 at 8:33 pm
From Stephen Thomas on Carving Hands
Go to comment2022/05/11 at 8:26 pm
From imran sajan on Carving Stylized Serif Lettering in Capitals - Episode 2
Go to comment2022/05/06 at 7:23 pm
From MaryMay on Carving Stylized Serif Lettering in Capitals - Episode 2
Go to comment2022/05/11 at 7:14 am
From Ronald Tatman on Carving Hands - Episode 1
Go to comment2022/05/04 at 10:48 pm
From MaryMay on Carving Hands - Episode 1
Go to comment2022/05/11 at 7:10 am